Kamado Charcoal

Whatever it takes. Wherever we have to go. That attitude has always driven the Kamado Joe team. So when it came to charcoal, we didn’t settle for rebranding or re-bagging mediocre product like so many other grill companies. We set out to create something as extraordinary as our grills.

Working with Argentinian charcoal masters, we developed an exclusive blend of three hardwoods so legendary for their density they’re called ‘axe breakers’ by locals.

That dense wood is then painstakingly roasted in traditional outdoor ovens to create the world’s largest, finest lump charcoal.